Glass Storage

Glass is the material to choose when food will be reheated, or when the container will hold something that stains. It does not absorb turmeric, tomato or the smell of last week’s fish, and the body can go from fridge to microwave to oven.Two things to check on every listing: the lid is almost never oven-safe even when the body is, and capacities are quoted in ounces, quarts, cups or millilitres depending on how the maker labels the item – we print both units wherever we have them.